Food security in Sri Lanka is expected to be stressed through January 2027. Certain areas, including the wet zone and coastal regions, will likely experience stressed outcomes from June to September. This is due to high costs and low wages, affecting households that rely on markets.

In other areas, such as the intermediate and dry zones, minimal food security concerns are expected during the same period. This is attributed to favorable harvests and labor opportunities. Further details on the food security outlook are available from the source, providing more information on the expected outcomes and factors driving food security concerns in Sri Lanka.